Canning and Home Food Preservation

News Alert

Interlibrary Loan Service Transition

Marina is currently unavailable due to the transition of systems. Check back on Monday, Aug. 31 for the updated link to the new and improved platform! For questions, please contact your local library branch.

Catalog Maintenance - 8/22

Our catalog will be unavailable on Saturday, August 22, from approximately 5:15 pm until 10 pm EST for required maintenance. During this time, access to the catalog and services that require a library card number, such as Libby, may be unavailable. We apologize for the inconvenience.

C. Burr Artz Notice - Elk's Parade

On Sunday, Aug. 23, curbside services at the C. Burr Artz library will not be available and the Carroll Creek Garage will be inaccessible from 3-5 pm. The library will be open for normal operating hours of 1-5 pm., but please plan for road and garage closures during this time. We apologize for any inconvenience.

Interlibrary Loan Service Transition

Catalog Maintenance - 8/22

C. Burr Artz Notice - Elk's Parade

Event Type

Education & Enjoyment

Wellness

Sun, Sep 20 2026, 1:30 - 2:30pm

Library

Walkersville Branch Library

Preserve It Now – Enjoy It Later: Canning and Home Food Preservation

Learn tips and tricks to maximize your harvest and food budget. Joi Foss Vogin, licensed dietitian and nutritionist from the University of Maryland Extension, will share research-based methods for canning, freezing, and other home food preservation techniques.

Age Group

adult

Feeds item

https://frederick.librarycalendar.com/event/adult-program-room-hold-215314

Room

Darrell L Batson Community Room